February 2012
9 posts
Pizza Night
I’ve always had a hard time achieving my ideal pizza results with the old electric oven in my apartment. The highest temperature possible is certainly NOT the 700 degrees that a brick oven is capable of reaching. Adding a pizza stone has helped, but I came across a tip in the new issue of Bon Appétit that has been truly life-changing. Preheat the oven & pizza stone to the highest...
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